Vien Dong has served pho and other Vietnamese street food in the Lincoln District since 1989. Linh’s parents opened it, and she and her husband Kevin now run it as the second generation, cooking from long-standing family recipes. Along with pho, the menu has hu tieu nam vang, a noodle soup with Cambodian roots.
The dining room is small, about a dozen tables, and the restaurant also does takeout and online orders.



