Manny’s Place is a breakfast and lunch spot on North 26th Street in Proctor. Omelettes take up a good part of the menu, and chorizo turns up all over it: in the Southwest hash, the breakfast burrito and the gravy that can go on the chicken-fried steak. The French toast is made with Texas toast and topped with granola and Juan’s syrup. Lunch brings burgers, sandwiches, mahi mahi tacos and fish and chips.
There’s a full bar with Manny’s Pale Ale on draft. Seating is first come, first served, with a few tables outside, and takeout is available.
